Is Garlic a Condiment? Unraveling Garlic’s Role!
Garlic, a versatile ingredient beloved by chefs, is often mistaken for a mere condiment. However, its role goes far beyond adding flavor; garlic enhances dishes with its unique aroma, intensity, and health benefits. Whether minced, crushed, or roasted, garlic elevates the taste profile of countless recipes. It effortlessly takes center stage as a seasoning, but also possesses the power to transform other ingredients. So, is garlic a condiment? No, it’s more like a culinary superhero that adds depth and complexity to every dish it graces.



















